Opening Aug 15, 2025
Gwanghwamun Mijin
26 China Street, Far East Square, Singapore 049568
# The Experience
Seoul’s 1952-founded cold-soba icon lands its first overseas flagship at Far East Square mid-August.
House-milled buckwheat noodles, bossam and 48-hour aged pork cutlet headline the 60-seater.
Retro alleyway interiors mimic Gwanghwamun’s back streets.
Custom noodle-rolling machinery is flown in from Korea.
Late-night soba-broth shots pair with makgeolli on tap.
House-milled buckwheat noodles, bossam and 48-hour aged pork cutlet headline the 60-seater.
Retro alleyway interiors mimic Gwanghwamun’s back streets.
Custom noodle-rolling machinery is flown in from Korea.
Late-night soba-broth shots pair with makgeolli on tap.
Fun Fact
First overseas outpost of the 1952 Seoul soba institution.